homebrewandbeer.com

My gf's uncle have me some moonshine grappa that his friend had gifted him. It looked and tasted more like whiskey but was amazing. He hadn't added anything and used a potstill.
Now the uncle was telling me you can tell is good spirits from the ring of bubbles. Basically when you pour a shot, around ...

Ok so I have been scouring the net trying to find tips or recipes for the StillSpirits profile kit.
My friend and I have been trying to create a whiskey that doesn't need coke, for ages. Every essence we tried always ranged from ok to really crap. So I purchased the kit and attempted to create the ...

Will do,
thankyou

Hey everyone,
so my friend told me about a Peruvian beer she tried and really liked.
She asked if I could try and brew it for her.
But I cant find a proper clone recipe :S

Cusqueña Malta
Has anyone heard of it?

Its dark, and has a chocolate taste. First thing i thought of was Young's Chocolate ...

Ah Perfect, thankyou very much

Hi,
If someone had a reflux still and produced neutral flavored spirits, using plain sugar and turbo yeast
what could they add to make it taste like the traditional Italian spirit 'Grappa' and the Peruvian traditional spirit 'Pisco' ?