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Its only $45 at BOC Rocklea... I should know... cost me 2 bottles until i got my leaks fixed.... (OUCH)

90 min boil making sure the first 30 min before the first hop addition were vigorous. I turn my NASA burner to full for the first 30 mins and then lower it to a gentle rolling boil for the remaining 60 mins.

The theory is this produces a better hot break causing more of the proteins (chill haze is ...

Spot on Burt, Welcome to the Forum by the way...
"Beer Captured" has a recipe for Ruddles, made it myself...not to bad, close.

Agree whith the Doc, for Belgians..the key is Yeast , Liquid is the go for these babies.
Wyeast 1214 ( Chimay )
Wyeast 1388 ( Duval )
Wyeast 1762 ( Rochfort )
Wyeast 3463 ( Forbidden Fruit )
Wyeast 3522 (Achouffe )
Wyeast 3787 ( Westmalle )
These are from Mr Maltys Web site: http://www.mrmalty.com ...

LMAO, good to see..
Putting ths brew down down this W/end..this time with the Carabohemian Malt (Weyermann®) , Fresh Hops and Golden Promise.
This will be be kegged ASAP.

On to it already Doc, looks like im going to be well stocked for yeasts for a while. Get into the Yorkshire Ale yeasts... they are only seasonal. Soon they will be gone.

Not to bad for a recipe. IMHO Id use either Magnum or Simcoe for bittering, lighten up on the Crystal, some American Hops .eg.. Cascade, Amarillo etc. for flavour/aroma additions.

BIG thumbs up here...OT, nice to see you again TL

For me.. My English Summer Lightning Clone. My Alt and SNPA clone (House Favourite)
To brew...Franziskaner Hefe-Weisse Clone... White Shield IPA M3 recipe

Nahh...DR S will be back..

Dont waste the 1469, use the 1028.
Otherwise recipe looks good. Will try for Winter

My English Summer Lighting Clone, Tastes great more to come

Im in...Like very year... Great excuse to grow facial hair guys

I live south side in Brissie. I will be doing drsmutos Timothy Taylor Landlord Ale clone..Mark 2, (Caraaroma)
Mash in will be at 1100am, hoped to be finished by 4 ish.
2 AG beers to sample.. LCPA Clone and a Belgian Wheat beer (Wit)
PM me if your interested...
Cheers

Where abouts are you in Brissy mate ? Heaps of All Grain brewers up here... Somebody will be able to help you..

As I posted earlier....I got to much NS. So I would drop that back a bit at flameout. Im still playing with the idea of using POR for the 60min addition in my second batch of this. Will report back in the New Year on how this went.
The kit recipe looks good
Cheers

I have a packet of the new Americain hop Citra..
I hope to do a Sierra Nevada Torpedo Clone...courtesy of BYO magazine.
I will also Combine it with Simcoe and Cascade for a real fruity APA. OR, just do a single hop APA.
Cheers

OK...here is my AG Recipe:

Fat Yak
American Pale Ale


Type: All Grain
Date: 19/10/2009
Batch Size: 23.00 L
Brewer: Peter
Boil Size: 30.72 L Asst Brewer:
Boil Time: 60 min Equipment: My Equipment
Taste Rating(out of 50): 35.0 Brewhouse Efficiency: 75.00
Taste Notes:

Ingredients ...

MMMMM....anybody heard of Christmas...
Busy time of year.....

My AG Fat Yak Clone...think I added to much Nelson Sauvin....bugger.
Is wearing down with age..All is good