Suggest or request any recipes for a particular beer or style of beer. Post all recipes here, including kit, partial mash and all-grain.
by mikey » Sunday Mar 01, 2009 5:11 pm
I went to the German Club in the Gabba and tried a Weltenberger Assam Bock last night. At $11 a bottle it's not one I can regularly afford but let me tell you it's the best beer I've had in a long time.
Anyone with ideas on how to clone this heavenly drop?
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mikey
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