Well ive attempted my first cider last night....
Just a couple quickies....
I keep the temp making and sealed to around 17 degs...
The next morning its slightly risen 10 18 -19 degs...
But its not bubbling out of the air lock at all!? is this ok? Or is something wrong???
As the beers ive made the next morning they have been popping and bubbling away happily. Yet this hasnt....
To early to worry??
Cheers