Paul Mercurio

Using the amber fluid in cooking, and pairing beer with food.

Paul Mercurio

Postby Oliver » Monday Nov 15, 2010 10:04 am

Hi guys,

I happened to be channel surfing on the weekend when I came across Paul Mercurio's show Mercurio's Menu on Channel 7, which I hadn't seen before.

He was at the Lake House in Daylesford, Victoria, making lamb shanks with a bottle of Holgate ESB. Looked pretty good.

Anyway, I just checked out his website and there are plenty of articles about beer and recipes including beer.

http://mercuriosmenu.com.au/

I must say, I'd always been a bit ambivalent about Paul Mercurio, but I quite enjoyed the show (and not only because of the frequent beer content) :D

Cheers,

Oliver
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Re: Paul Mercurio

Postby Tipsy » Monday Nov 15, 2010 11:37 am

I also enjoy his show when I get the chance.

I also watch the Beer Frontier

http://www.c31.org.au/show/our_shows/?s ... how_id=346

There's not enough beer on the telly imo
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Re: Paul Mercurio

Postby Oliver » Monday Nov 15, 2010 12:13 pm

Never heard of the show. I'll definitely check it out.

Cheers,

Oliver
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Re: Paul Mercurio

Postby earle » Monday Nov 15, 2010 12:25 pm

Good to see you back Oliver.

Caught Mercurio's menu a while back while channel surfing and decided to program it to record on my HD recorder. Of course from that next week it was replaced with somehting else. Good to here that its back on. Merc has a beer/food book coming out for next fathers day. He is an occasional visitor accross on the AHB forum and his posts are mainly on cooking with beer etc.
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