Hey Guys,
Am starting the process of moving from bottling to kegging. I scored a fridge on the weekend and have a brew about to be ready to bottle/keg.
I'm planning to have the whole thing setup within 6-8 weeks so would the brew be fine if I transfered it into a keg now and let it sit until I get everything up and running?
I'm assuming it would be no different than transferring to bottles and leaving the same time, ie let the beer mature. Is my thinking right on this or am I way off?
Cheers,
cliffo