50 Litre kegs...How can I??

The ins and outs of putting your beer into kegs.

Postby rwh » Tuesday Aug 28, 2007 10:46 am

Should work fine. You just have to be a bit careful about it, make sure you get the cleaner everywhere to soak any solids off the walls, especially at the top.

Oh, and that vinegar and bleach recipe is a good one. 1 part vinegar to 1 part 5% available chlorine bleach is the recipe. You want the pH to be 4 for optimal killing power. Be careful with home-brand bleach, it's only 1.5% available chlorine.
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Postby Kevnlis » Tuesday Aug 28, 2007 11:22 am

rwh wrote:Should work fine. You just have to be a bit careful about it, make sure you get the cleaner everywhere to soak any solids off the walls, especially at the top.

Oh, and that vinegar and bleach recipe is a good one. 1 part vinegar to 1 part 5% available chlorine bleach is the recipe. You want the pH to be 4 for optimal killing power. Be careful with home-brand bleach, it's only 1.5% available chlorine.


I use the Aldi brand, it is 4% and half the price ;)
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Postby Boonie » Tuesday Aug 28, 2007 12:39 pm

Probably should have clarified, how do I get the top off it, to clean it?
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Postby Kevnlis » Tuesday Aug 28, 2007 12:42 pm

Plasma cutter? :lol:

Sorry mate I am no help on that one!
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Postby rwh » Tuesday Aug 28, 2007 1:39 pm

That's the thing, I don't think you do. You just fill with the keg cleaner, and hope it does a good enough job. That's one reason cornies are a bit more practical for the average homebrewer.

Oh, and I should clarify with the bleach thing, you add the bleach to water, then add the vinegar to the water, never add vinegar to bleach or you'll gas yourself! :shock:
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Postby Kevnlis » Tuesday Aug 28, 2007 3:06 pm

rwh wrote:That's the thing, I don't think you do. You just fill with the keg cleaner, and hope it does a good enough job. That's one reason cornies are a bit more practical for the average homebrewer.

Oh, and I should clarify with the bleach thing, you add the bleach to water, then add the vinegar to the water, never add vinegar to bleach or you'll gas yourself! :shock:


Yeah good call I forgot to mention that :P
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Postby fw00r » Wednesday Aug 29, 2007 12:19 am

Boonie wrote:Probably should have clarified, how do I get the top off it, to clean it?


Hey boonie,

It can be done with a CUB style keg... Its outlined here http://www.aussiehomebrewer.com/forum/index.php?autocom=ineo&showarticle=34

edit: lol, I just reread the thread and I dont think my information helps at all!!

Oh well, Good luck anyway!!
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Postby rwh » Wednesday Aug 29, 2007 10:16 am

Should at least allow you to get a bottle brush in there.
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Postby Boonie » Wednesday Aug 29, 2007 11:48 am

Thanks guys.

I cannot even get inside it with a bottle brush.

The top uncrews but there is a part inside which is stopping it coming out completely. I have tried removing with the tap on top too but to no avail.

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Postby rwh » Wednesday Aug 29, 2007 11:56 am

Photos?
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Postby Boonie » Wednesday Aug 29, 2007 12:21 pm

If you have a look back on page 1, that is the keg I'm talking about.
The top bit I have managed to unscrew but all you can see is thread as it will not go past that as it feels like there is another rod below the thread connected to another piece of metal.

I will try and take a photo tonight and upload.

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Postby rwh » Wednesday Aug 29, 2007 7:00 pm

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Postby Boonie » Thursday Aug 30, 2007 12:17 pm

Thanks rwh but mine are Toohey's "style" kegs.
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