Swifty wrote:Hi guys, new to kegging and not sure what I'm doing wrong. I was doing the "Ross" method of carbonating, turned to 300kpa and rocked for 50 seconds. After turning off the Co2 and rocking, the gauge dropped below 40kpa. I was too scared to carbonate anymore and thought I'd leave it and see what it came out like. Tried later and it was quite flat. So tried again and noticed when I connected the gas this time that the gauge instantly dropped from 300 to 200, rocked for another 15 seconds and again gauge dropped to 40 kpa so again I thought I'd wait and see. Same again, a bit better but still flat. It took another go for 20 seconds and tonight it's not bad. What's going on???
lethaldog wrote:I leave mine in the fridge overnight at 50 psi/ 350 kpa and have never had any trouble with foaming or being flat
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