My idea now is to have one "House" beer and one "Guest" beer on tap. The shortlist for the "House" is Boonies LCPA or Danzar's Hoegaarden - cheers Guys for the recipes

Nice to have variety in life!!
Just curious what everyone else has on tap

Pommie wrote:I've got a 2 tap set-up and for ages I've been trying different brews without actually settling on a "house" beer. I now want to try liquid yeasts so that sort of forces me to stick with one beer for a while if I want to get six brews from the one yeast pack.
My idea now is to have one "House" beer and one "Guest" beer on tap. The shortlist for the "House" is Boonies LCPA or Danzar's Hoegaarden - cheers Guys for the recipes- the"Guest I will change each new barrel.
Nice to have variety in life!!
Just curious what everyone else has on tap
Chris wrote:Kev, that's a yeast that I knew nothing about. Sounds like quite an interesting one though! I trust Charlie's judgement on beer matters (except for the gladwrap thing).
Is it low diacetyl in lagers as well as ales?
rwh wrote:Haha I was going to recommend an English pale ale hopped with Goldings, but then I realised that I harp on about that hop as much as most people harp about Amarillo.
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