I am approaching bottling day of my first home brew, a stout. I have a handle on how to do it. My "kit" from morebeer.com came with 4oz of corn sugar and instructions following the Palmer method.
So, how many have had bottles burst or caps pop off during conditioning? I'm not "afraid" of this because I have a big plastic tote with lid that will hold two cases if 12 ouncers. I'm just curious if this is very common these days. My dad used to home brew back before it was a popular thing to do, and lost several bottles to over pressure.