ex0ja wrote:yardglass wrote:Experiment.
try a bit of orange peel, coriander, ginger, honey, chilli, whatever....
I'd like to try some of these things, but how do you add them to the wort? Say I wanted to add chilli for example, would I just chop up some chillis and chuck them straight into the boil?
Put the chillis in the bottle, I did it with 8 bottles out of a batch so then I found I only had to throw out 8 bottles
I've found the best way to have chillis with beer is to buy chilli flavoured chips and eat them with a nice pale ale