Coopers Yeast

by **Dogger Dan** » Friday Jun 03, 2005 10:43 am

Folks,

The adventure is on, I have once again tried to culture a Coopers yeast out of the bottle. (drank 6 to get there)

Do you think it will work this time? I still think the stuff is irradiated despite Mr. Coopers assurances.

Dogger

by **Guest** » Friday Jun 03, 2005 11:16 am

Dogger, you are toying with us again!
While we salute your thirst for knowledge- and your thirst in general- you have left out some vital details.
Is that six stubbies of Pale Ale? Or six longnecks of Sparkling Ale? Or a mix- say two stubbies of Heritage and four longnecks of stout?

If it WAS six longnecks of Sparkling Ale, immediately before starting the experiment, my vote would be for you dropping the culture on the kitchen floor before it had a chance to prove its mettle!

by **undercover1** » Friday Jun 03, 2005 11:18 am

Anonymous wrote:Dogger, you are toying with us again!
While we salute your thirst for knowledge- and your thirst in general- you have left out some vital details.
Is that six stubbies of Pale Ale? Or six longnecks of Sparkling Ale? Or a mix- say two stubbies of Heritage and four longnecks of stout?

If it WAS six longnecks of Sparkling Ale, immediately before starting the experiment, my vote would be for you dropping the culture on the kitchen floor before it had a chance to prove its mettle!

thats better.

by **Evo** » Friday Jun 03, 2005 11:23 am

I've done about four of em, and it's an absolute never fail for me. Unless your Canuck quarantine folk nuke the bottles on the way in to get rid of all the Australian nasties inside. God knows there's enough of us on your ski fields.

by **Dogger Dan** » Friday Jun 03, 2005 11:03 pm

Sorry,

They would be stubbies as we don't have quarts of Coopers here

Dogger

by **Hrundi V Bakshi** » Friday Jun 03, 2005 11:20 pm

How does the source beer taste? What is the "Best After" date on the bottles, please Mr Dan.

by **Dogger Dan** » Saturday Jun 04, 2005 10:07 am

Hrundi,

Bottles are in the recyclables already and today was pick up. I can't remember if it was March or May 2006, but it was one or the other

Saw the 2006 and figured life was pretty good.

By the way, culture is bubbling already

The source beer was pretty darned good. Three I drank warm just to ensure I didn't kill it in the fridge

Dogger

by **gregb** » Saturday Jun 04, 2005 4:04 pm

Three I drank warm just to ensure I didn't kill it in the fridge

Now there's commitment for you. I drink a toast to your success.

Greg.

by **Oliver** » Monday Jun 06, 2005 10:53 am

Dogger,

I'm sure you'll get there eventually. If you don't it will be most mysterious.

Fingers crossed.

Oliver

Coopers Yeast

Will Dogger get a succesful Culture?

Coopers Yeast

how rude of me not to log on

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