Do you add anything to your beer just before you drink it ?
Do you add anything to your beer just before you drink it ?
Was bored tonight and have a pretty average tasting beer that I think might have been slightly infected.. anyway I saw a jar of honey sitting on the table and decided to chuck some in a glass then pour the beer over it and stir it up.. made it taste a bit better.
Anyway this got me thinking, do you add anything to their beer before you drink it? (About the only thing I could think of thats popular is lemon in corona)
Anyway this got me thinking, do you add anything to their beer before you drink it? (About the only thing I could think of thats popular is lemon in corona)
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- Joined: Thursday Aug 26, 2004 10:43 am
- Location: Lucan, Ontario, Canada
Bit of citrus is fair game with me.
Used to know a bunch that like to add salt.
Still know some that like to add eggs, tomato juice, some shellfish, a bit of whiskey........
Dogger
Used to know a bunch that like to add salt.
Still know some that like to add eggs, tomato juice, some shellfish, a bit of whiskey........
Dogger
"Listening to someone who brews their own beer is like listening to a religous fanatic talk about the day he saw the light" Ross Murray, Montreal Gazette
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- Posts: 3168
- Joined: Thursday Aug 26, 2004 10:43 am
- Location: Lucan, Ontario, Canada
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- Posts: 12
- Joined: Wednesday Feb 16, 2005 7:59 pm
- Location: Melbourne
When I lived in the UK, I played rugby. One of our rugby trips was to Lithuania and we were given a drink called a Church Window.
The English version of this drink is:
One pint of beer
3 shots of vodka
1 shot of Port
You drink the pint enough to be able to put the all the vodka into it but still leaving a small gap.
You then "depth-charge" the shot into the Beer-Vodka pint...it slowly sinks to bottom.
When you hold it up to light, it looks like a "Church Window" as the port is heavier than the vodka.
Then you had to skull it. All beer at the start, then sweet at the end.
I knew a lot of people that chucked after drinking that.
The English version of this drink is:
One pint of beer
3 shots of vodka
1 shot of Port
You drink the pint enough to be able to put the all the vodka into it but still leaving a small gap.
You then "depth-charge" the shot into the Beer-Vodka pint...it slowly sinks to bottom.
When you hold it up to light, it looks like a "Church Window" as the port is heavier than the vodka.
Then you had to skull it. All beer at the start, then sweet at the end.
I knew a lot of people that chucked after drinking that.
Try filling the glass halfway with cider, then the rest with beer. Might not taste the best, but it is rocket fuel.....called a snakebite. In some pubs in England, they won't sell it because people get smashed on it to easily.
2 glasses of that, and all will be good with the world, including the taste of the beer.....
2 glasses of that, and all will be good with the world, including the taste of the beer.....
I formed a new group called Alcoholics-Unanimous. If you don't feel like a drink, you ring another member and he comes over to persuade you.
Richard Harris
Richard Harris