I lashed out

[Longwood-65]

RDWHAHB ??

Relax, Don't Worry Have A Home Brew

Glug Glug

Cheers
Ron

[drtom]

60 hours/week
Us public servants would drop dead if we had to do that many hours

On the other hand, most dr<random>s that I know, including myself, can't sleep at night when they have an unsolved problem, so once you include that, the 40 - long lunches goes up quite a bit. Being a scientist is a curse!

T.

[Biernut]

Ron if you are having a problem with cloudy beer consider filtering. If your beer is ok filtering is the way to go. I set up my keg system a couple of years ago and went with a filter straight off. I use a .5 micron filter and on my second one now, filtering comes up with a bright clear beer every time. I aim for the clearest beer possible after racking prior to filtering and use a racking keg with around 25mm cut off the dip tube to try and keep as much trub out of the filter as they are not cheap. I have five kegs at the moment but looking at another two with the summer coming on. Much has been said about chill haze on this forum but I have only experienced it once with a batch of beer so it has never been an issue for me so I just hope it stays that way. Filtering won't take away off flavours or aroma in beer but it will sure give a nice polished finish.

Cheers