Best priming sugar??

General homebrew discussion, tips and help on kit and malt extract brewing, and talk about equipment. Queries on sourcing supplies and equipment should go in The Store.
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Chris
Posts: 3716
Joined: Tuesday Oct 04, 2005 1:35 pm
Location: Northern Canberra

Post by Chris »

I get the feeling that you'd drink to most things.

Well, we softened them up for you. Let's see how you guys go against them.
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