General homebrew discussion, tips and help on kit and malt extract brewing, and talk about equipment. Queries on sourcing supplies and equipment should go in The Store.
interesting point about the pH, drsmurto... and re. powder form malt lasting longer than hydrated malt - it makes sense.. imagine putting a powdered acid, say, citric acid, with sodium bicarbonate (alkaline)... keep them as dry powder and not much will happen... add water and watch the fizz
Very nice finds chris. So looks like yes, the "tins" are lined which can degrade, and most likely the "tins" are still tinned going by the Amcor pdf. You make such a good ahole
Cheers, Ed
So the bartender says to the horse "Why the long face?"
Oi raises me glass to im, Oi do.
Good aholes are ard to find and should be treasured
Insert pic. of ahole ere with sun shining from it, God luvvim for is advice.
Always good an sensible
