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Posted: Wednesday Dec 01, 2004 4:21 pm
by GTI86
how many parts water too milton do you use to sanitise your fermentors
have been using bleach for a while but recently had an off batch
Posted: Thursday Dec 02, 2004 8:03 am
by db
i use 50ml in 6 litres of water left over night.. (when cleaning bottles i generally make it a little stronger)
Posted: Thursday Dec 02, 2004 8:12 am
by Dogger Dan
If you had a bad batch I wouldn't blame it on the bleach. You might want to look elsewhere
Dogger
Posted: Thursday Dec 02, 2004 12:36 pm
by GTI86
Yeah have been using tank water or I might have just got slack cleaning
Has anyone been using Iodophor
Posted: Sunday Dec 26, 2004 11:53 am
by Robinelle
Hi
I use napi - san (it's a bleach). There's always some in the laundry. I use a half a cup in a bucket of hot water, rinse each bottle 3 or 4 times in it and then flush with tap water, then bottle.
My whole washing rinsing and bottling takes about 1.5 hours, I use Grolsch bottles. Why wait to dry? and give the baddies more time to find a way in??
Add to this the original batch takes about 30 mins to put down, then the whole process from start to finish takes all up about 2 hours.
I also rinse after using bottles as some others mentioned.