Too much water
Posted: Wednesday Jan 25, 2006 12:07 pm
Hi there
I,ve just started brewing a coopers canadian blonde with BE 2 and the standard yeast.Problem is ,i think i might have stuffed this one up,by putting 24 litres of water into the fermenter by accident.Any ideas on what this will brew out like?My starting gravity was 1032,which is a bit low,so i think.
I,ve just started brewing a coopers canadian blonde with BE 2 and the standard yeast.Problem is ,i think i might have stuffed this one up,by putting 24 litres of water into the fermenter by accident.Any ideas on what this will brew out like?My starting gravity was 1032,which is a bit low,so i think.
