Williams Premium Lager
Posted: Saturday Apr 22, 2006 4:09 pm
Williams Premuim Lager.
(makes 23L)
1.7kg Blue Mountain Lager
500g Dextrose
250g Corn Syrup
250g Light DME
20g Hersbrucker (2.8%) steeped 10min
Saflager S-23
OR
3kg Light DME
40g Hallertau boiled 45min
20g Hersbrucker boiled 30min
20g Hersbrucker dry hopped
Saflager S-23
(makes 23L)
1.7kg Blue Mountain Lager
500g Dextrose
250g Corn Syrup
250g Light DME
20g Hersbrucker (2.8%) steeped 10min
Saflager S-23
OR
3kg Light DME
40g Hallertau boiled 45min
20g Hersbrucker boiled 30min
20g Hersbrucker dry hopped
Saflager S-23