a 4 week pale ale
Posted: Monday Dec 11, 2006 5:35 pm
I love an ale folks, & I reckon I might just have found what I've been lookin for. thought I should share & see what you all think. 1 tin coopers pale ale 1 kg BE2 200gm golden syrup 200gm honey (good pure stuff,straight from the farmer) 1 bag P.O.R hops 1 bag of CL-80 hops Boil the sugars for 15 min then add the POR hops,simmer for 5min (my hop bag broke so I strained the mix & added my only remaining hop-CL80) Added pale ale took off heat for 5min Made up to 23lt & pitched kit yeast @ 23dg Bottled after 10 days /tasted after 8 days & thought this might be something special tasted after 4 weeks & confirmed this is something special chill it down nicely & let me know what you all think!!!!