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First Stove Top Boil with Cyrstal Malt

Posted: Sunday Jun 01, 2008 2:01 pm
by Clean Brewer
Just put together this brew today using a couple of my new ingredients and doing a stove top boil, I actually used one of the little portable Gasmate burners that use disposable butane cans(cheap as) and it works a treat and hardly uses any gas.... :)


1kg LME
150gr Pale Crystal Malt(steeped 30min @ 67c)(rinsed again with 67c water to get last of goodies)
25gr Cascade Pellet Hops(20 min)
1.7kg Morgans Stockmans Draught (@ flameout)
12gr American Ale Yeast (pitched @ 24c)

Maybe dry hop with 15gr Cascade when I rack.

Had a little taste after checking OG and the flavour already is so much better that just K&K... :D

Re: First Stove Top Boil with Cyrstal Malt

Posted: Sunday Jun 01, 2008 7:22 pm
by pixelboy
looks good clean...

soon youll replace the Morgans with LDME / Liquid malt

then youll start mashing grain !

:D

Re: First Stove Top Boil with Cyrstal Malt

Posted: Sunday Jun 01, 2008 8:44 pm
by Clean Brewer
I was going to, no problems with capacity to do it(all extract), have just been putting that recipe into beersmith and researching what has to be done there, seems quite a easy tool. :)

It'll work out well actually as my local HBS sells LME, DME, and Unhopped Lager Extract. They are about $5 per kg and the LME & DME are Coopers Extract. So for 3kg extract, it will only be $15. Hops are cheap as from ross so will be crafting my own varieties and will work out better than paying $15 for a kit plus the other bits and pieces, aswell, kits have their own flavours which I wont have to worry about... :D

Re: First Stove Top Boil with Cyrstal Malt

Posted: Monday Jun 02, 2008 9:20 pm
by Trough Lolly
Well done CB!

One of my favourite brews was almost the exact same recipe, but I used the Coopers Pale kit (green tin from memory) instead.

Cheers,
TL

Re: First Stove Top Boil with Cyrstal Malt

Posted: Monday Jun 02, 2008 9:21 pm
by Trough Lolly
Found it!
Image

Re: First Stove Top Boil with Cyrstal Malt

Posted: Tuesday Jun 03, 2008 2:45 pm
by Clean Brewer
Oh cool,

The only thing I can say I may of done wrong after researching a little more, was to skim the impurities off the top of the boil, will this make a big difference/cause any dramas????

Re: First Stove Top Boil with Cyrstal Malt

Posted: Tuesday Jun 03, 2008 3:07 pm
by rwh
Nup, no difference really. Similar to other break material.

Re: First Stove Top Boil with Cyrstal Malt

Posted: Tuesday Jun 03, 2008 3:44 pm
by Clean Brewer
Oh good, It did taste pretty good when I tested OG, best taste out of all 8 brews Ive done, hope it comes out as good/better. :D

Next beer is going to be All Extract, prob work on a recipe tonight with the ingredients ive got. :D

Time for some individuality... :D

Re: First Stove Top Boil with Cyrstal Malt

Posted: Tuesday Jun 03, 2008 3:44 pm
by Clean Brewer
Oh good, It did taste pretty good when I tested OG, best taste out of all 8 brews Ive done, hope it comes out as good/better. :D

Next beer is going to be All Extract, prob work on a recipe tonight with the ingredients ive got. :D

Time for some individuality... :D

Re: First Stove Top Boil with Cyrstal Malt

Posted: Tuesday Jun 03, 2008 3:52 pm
by warra48
Clean Brewer wrote: Time for some individuality... :D
Or in your case, duality :D :D :D :D

Re: First Stove Top Boil with Cyrstal Malt

Posted: Tuesday Jun 03, 2008 6:22 pm
by Clean Brewer
Was a bit excited about leaving work.. :lol: :lol: :lol:

Re: First Stove Top Boil with Cyrstal Malt

Posted: Sunday Jun 29, 2008 7:21 pm
by Clean Brewer
Hello all,

Well its been in the bottle 2 weeks now and cracked one to try, bloody beautiful, tastes so much different to just K&K.. :D

Just the use of the Crystal, some hop addition and malt extract really gave the beer a different dimension.. :D

You can also really taste that Crystal Malt in the Beer, well the better flavour anyway...

Just did my 2nd Full Extract Brew Yesterday and cant wait till thats ready, I also have a full extract german pilsner lagering, certainly much better tasting beer.