Search found 3 matches
- Wednesday Jan 20, 2016 3:35 pm
- Forum: Cider, ginger beer, lemonade, wine, mead . . .
- Topic: Cider staying at 1.010
- Replies: 7
- Views: 36881
Re: Cider staying at 1.010
I ended up bottling it today still at 1.010, been at the for best part of 3 weeks. See how I go
- Saturday Jan 16, 2016 1:07 am
- Forum: Cider, ginger beer, lemonade, wine, mead . . .
- Topic: Cider staying at 1.010
- Replies: 7
- Views: 36881
Re: Cider staying at 1.010
Going by the kit it should be bottled between 1.000-1.005 so I didn't want to bottle and make bombs.
The temp has been between 24-26 apart from 2 days when we had storms and s big temp drop where i live.
I did open it up yesterday and gave it a big stir.. Was lost as to what else to do..
Thanks for ...
The temp has been between 24-26 apart from 2 days when we had storms and s big temp drop where i live.
I did open it up yesterday and gave it a big stir.. Was lost as to what else to do..
Thanks for ...
- Thursday Jan 14, 2016 7:25 pm
- Forum: Cider, ginger beer, lemonade, wine, mead . . .
- Topic: Cider staying at 1.010
- Replies: 7
- Views: 36881
Cider staying at 1.010
So I have just entered the world of home brew and started with a brigalow apple cider kit. All seemed to go well UNTILL it seems to have stopped fermenting and is stuck on a SG of 1.010. I did everything as it said, this is my first attempt to I didn't want to try anything different? It's beem 18 ...