Lachy wrote:Try this....
Coopers European Lager
1kg LDME
15g Saaz @10 min
10g Saaz @ 5 min
S-189 (incl. w/ kit)
Made to 23.
Chrisp wrote:rotten how are you. Stick with beer smith. Dont have a box for add after boil, just enter it as 0min's as it adds nothing to your IBU. Remember to add the IBU of the can,(which for the Euro lager is 18.5). I usually do this with a deffalt hop so it dosnt confuse in the future. Add the the tin as it's corisponding weight as LME or for darker tins DME. Have you thought of adding some small grain additions, carapills could possibly go well.
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