I would try this just for the name

The good, the bad and the ugly of commercial beer and breweries, including microbreweries and craft breweries.

I would try this just for the name

Postby Dogger Dan » Sunday Feb 13, 2005 10:52 pm

Feb 12ths brew folks (remember I don't write the drivel)

Dogger

STOUDT'S FAT DOG STOUT
Brewed in Adamstown, Pennsylvania

Bottled or on tap, Fat Dog's perfectly hopped mouthfeel gains added character from a lightly roasted, bittersweet chocolate aspect. The darkest of Stoudt's beers, its ruddy-brown body sweetens considerably after a few sips. The roasted flavor leaves hints of sweetness at the sides of the mouth as the relatively subdued alcohol (6%/vol.) makes its discreet impact on the tongue. An airy coffee exhalation defines the final sips. Here is a stout to reckon with.

SUDS SOURCE
Stoudt's Brewing Company, Route 272, has a lot to offer. In addition to the brewery and pub, there's a bakery and a Victorian restaurant, as well as Stoudt's Black Angus Antiques Hall, the site of an "Antiques Extravaganza".
"Listening to someone who brews their own beer is like listening to a religous fanatic talk about the day he saw the light" Ross Murray, Montreal Gazette
Dogger Dan
 
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