Random beer-related articles from our site

The brewing process

There is a great deal of science behind brewing. It's not essential for homebrewers to have an intimate knowledge of all the chemical reactions that happen during the various stages of beer production. However, it does help to have an understanding of what happens as a beer takes shape, even if you are just brewing with a can of concentrate and a kilo of sugar (but hopefully after visiting our site you will at least stop using sugar!).

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Geoff's Grand Ridge Brewery Haiku Project

THE PROJECT:  To review the Grand Ridge Brewery pantheon in haiku, the well-known and much-maligned 17-syllable poetry of Japan.

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Mash techniques

Depending on what type of beer you're brewing and the malts you're using, you may need or want to employ a different mashing technique to the most common type, which is a single infusion mash. If you're new to all-grain brewing, stick to single-infusion mashing while you get other aspects of your brewing perfected.

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Latest news

May 28, 2017
New beer reviews

Check out our latest constructive, funny, ridiculous and just plain stupid beer reviews. We've added 20 new reviews of Australian and NZ brews.

Millennium Ale review

We've tasted the 16th bottle of the Millennium Ale. We didn't enjoy it.

 

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