Random beer-related articles from our site

Our homebrews

Oliver and Geoff have about 40 years' combined brewing experience. Over that time we have brewed hundreds of beers in dozens of styles and put the caps on thousands of bottles.

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Three-vessel brewing

Thanks to homebrewandbeer.com member and award-winning brewer DrSmurto for this tutorial and pictures.

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Partial mash brewing

A partial mash, also called a mini-mash, is a hybrid between kit or extract brewing, and full mash brewing. A can of concentrate or malt extract is used, and extra fermentable sugars are added by mashing grain to convert the starches to sugar. Hops are often added to supplement the hops in the can of concentrate. Of course, if unhopped extract is used then hops must be added.

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Latest news

May 28, 2017
New beer reviews

Check out our latest constructive, funny, ridiculous and just plain stupid beer reviews. We've added 20 new reviews of Australian and NZ brews.

Millennium Ale review

We've tasted the 16th bottle of the Millennium Ale. We didn't enjoy it.

 

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