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Ah yes the Silver Bodgie he's still got it see him at the cricket
on sunday throwing one back for the crowd

Seems im on a roll asked for some kegs for bday on 12th jan her indoors looked less than enthusiastic.
Like you pogierob pushing my luck,but one must try.

Hi all .
Got a barley crusher mill for chrissy just finished mounting on plywood to sit on a bucket.
Came with ali hopper big 140mm rollers. adjusts to 0.1mm down to 0.025 hoping its wide enough.
Havent brewed in ages due to work and home reno's. :(
Time to get in the shed dust off the gear and get ...

Anything more scarier

Interesting Tipsy .
Why tomato,tomato vodka ? Instant bloody marys?

Im sure it will onlly get easier Oliver.Hope it makes a good beer.
TWOC makes fwks with his also.Im still fine tuning my set up after
some more than eventful early attempts.

I'm currently popping the Braumeister's cherry with a DrSmurto's Golden Ale. This is mashing:

55% Maris Otter
20% Bestmalz vienna
20% Weyermann rye
5% Simpsons Dark Crystal
Amarillo @ 40 to 30 IBU
Amarillo 1.5g/L @ 0 and dry hop
US-05
Mash - 67C for 90 mins, 76C mashout

Adjusted for no-chill by ...

Classic Or does he mean i came second

Fries my brain

According to Mundine he won.The judges and everybody else got it wrong.
Give it up mate while you still have a miniscule of credability left.

Great read Doc .

Love the way you explain the method of learning this recipie ,using it as a canvas to understand what each
ingredient added to the finished product. Keen to have a crack at the latest version .

Hi Bobby .
You need to fill in a few blanks for us '
1.Do you own a hydrometer
2.this will tell you SG (starting gravity) FG (finishing gravity)
3.how long was ferment.
You need to be sure the yeast has done its job before bottling or you may risk bottle bombs. :twisted:
If you have stored them ...

Pretty much how ive done it Oliver, i have done a few similar in the past
the secret was to let the rind dry on absorbent paper towel ,
as i had that problem with the oil affecting head retention.
Turn out a fair hogaarden clone one of my fave wheats.

Thanks Oliver.

Looking at brewmate atm seems ok but cheers for the link.
Im supposed to be in the garden chopping down out of control bouganvilia
bogans rite this shite is out of control

Havin not put down a brew for some 15 odd months its time to stock the larder.
can of Coopers wheat
500g dwme
500g be2
dried rind 2 maderines +1orange
30g crushed coriander seed
so6 yeast
5lt boil dwme with rind and corrie 20mi add 25g palisade hops.
Strain into fermentor add tin be2 mix top up 21 ...

No worries Rotten give it a go,looked at at a few it does seem easier than beersmith.

Cheers Wrighty

Cheers Doc sounds just what im after.
Im yet to clue up on a brew programme any preference ?
Most use Beersmith that i read can be a little tricky to master.
Oh well ive allways got you guys to ask my mundane questions.
Thanks again.

Hi all past and present brewers long time no beer from this end.

Just back from perth with stock from TWOC brewing who i must say is a very helpful bloke.
Also have great range of gear to suit all types and levels of brewing.
So this is whats in stock atm.
10 kg Marris otter
1kg choc malt
1kg ...

Hi all havent been on here for a long time due to work comitments four and ones in the sunny Pilbara.
Spotted this at the local bottlo so grabbed a case after reading its impressive resume.
$84.00 Said the man at the counter shit said i so he gave me the spiel.
They only make this once a year ...

Eagles were awsome yesterday,but the Dogs were shite.Now for the Magpies,talking this up as a blockbuster who would of thought that at the
start of the year :shock: Oh well when your the raining spooners the only way is up baby!! Big ask for the boys at the G but i reckon they will
have a red hot ...