I think the same recipe should just about cover all of the following - Fosters, West End Draught, Swan Draught, Tooheys New, Carlton Draught, VB and XXXX Draught
Coopers Draught or Coopers Lager
Coopers Brew Enhancer 1 or 750g dextrose + 250g maltodextrin
Pride of Ringwood hop bag
Saflager S-23 yeast (optional)
Pretty simple and bland beers, but very easy for the beginner to emulate. Hopefully after doing these once or twice you will start to experiment and find a whole new world of quality beer that even you, the homebrewer, can produce.
Major Australian Brewery Draughts
Major Australian Brewery Draughts
Het Witte Konijn
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- Location: Riddells Creek, Victoria
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Crown Lager - 23 litres
Ingredients
* 1 x can Morgans blue mountain lager.
* 500 g x Coopers powered light malt.
* 250 g x caster sugar or dex.
* 250 g x powered corn syrup.
* 5 g x brewing yeast
* 1 x teabag Morgan'sP of R finishing hops
Ingredients
* 1 x can Morgans blue mountain lager.
* 500 g x Coopers powered light malt.
* 250 g x caster sugar or dex.
* 250 g x powered corn syrup.
* 5 g x brewing yeast
* 1 x teabag Morgan'sP of R finishing hops


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"Ah that's just drunk talk, sweet beautiful drunk talk" - Homer
http://blackpearlbrewingco.blogspot.com/
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- Location: Canberra
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Most lagers tend to like temps around 12-14C....anyone else got any other 'tried & tested' suggestions?Whats the max temp you can make a decent beer with the saflager?


~Ĵ@©ķ~
"Ah that's just drunk talk, sweet beautiful drunk talk" - Homer
http://blackpearlbrewingco.blogspot.com/