Root Beer
Root beer is traditionally made from sassafras.
I found this recipe at http://www.abc.net.au/tasmania/stories/s971336.htm
Sassafras Beer
You need:
Five gallons of water
Quarter pound of hops
Quarter of ginger (optional but if used should be bruised)
Four pounds of brown sugar
Four handfuls of crushed Sassafras Bark
Method:
Boil all together for one hour. Dissolve one ounce of icing lass in a little hot water. Stir into the boiler. Strain through a jelly bag (cloth) and put it in a large cask. When luke warm stir in one penny's worth of brewers yeast. Let stand for three days, skimming each day. Strain into bottles and cork.
Hope that helps.
I found this recipe at http://www.abc.net.au/tasmania/stories/s971336.htm
Sassafras Beer
You need:
Five gallons of water
Quarter pound of hops
Quarter of ginger (optional but if used should be bruised)
Four pounds of brown sugar
Four handfuls of crushed Sassafras Bark
Method:
Boil all together for one hour. Dissolve one ounce of icing lass in a little hot water. Stir into the boiler. Strain through a jelly bag (cloth) and put it in a large cask. When luke warm stir in one penny's worth of brewers yeast. Let stand for three days, skimming each day. Strain into bottles and cork.
Hope that helps.
There is no such thing as bad beer. There is only good beer and better beer.
Nor does it say what type of hops. I guess if you used hops with a really low A/A it wouldn't be to bad.
A lot of American websites talk about the link between sassafras and cancer and suggest using other ingredients instead. However, from what I have read, it is the root of the sassafras that is carcinogenic and not the bark. But that is just my opinion and I'm no scientist.
A lot of American websites talk about the link between sassafras and cancer and suggest using other ingredients instead. However, from what I have read, it is the root of the sassafras that is carcinogenic and not the bark. But that is just my opinion and I'm no scientist.
There is no such thing as bad beer. There is only good beer and better beer.
I thought Sudafed (pseudoephedrine) was most often used as a feedstock for methamphetamene.drsmurto wrote:Easier even than converting sudafed into speed......
w00t!
Yes, but speed is different to ecstasy.rwh wrote: I thought Sudafed (pseudoephedrine) was most often used as a feedstock for methamphetamene.
Speed is methamphetamine
Ecstasy is methylenedioxymethamphetamine (MDMA)

Hmmmm. With big brother watching its probably best i dont share those pearls of wisdom.
Besides - very few people will have access to the chemicals required to do the synthesis unless you know a scientist whose major is chemistry and is prepared to get fired for stealing chemicals from his lab....
A quick google search for pseudoephedrine to methamphetamine will give you the recipe - finding the ingredients can be a bit trickier altho the crude backyard chemists scrape together bits and pieces from household chemicals but you wouldnt want to ingest what they made....
besides, we are all beer drinkers here, we have all the mind altering recipe we need!
Besides - very few people will have access to the chemicals required to do the synthesis unless you know a scientist whose major is chemistry and is prepared to get fired for stealing chemicals from his lab....
A quick google search for pseudoephedrine to methamphetamine will give you the recipe - finding the ingredients can be a bit trickier altho the crude backyard chemists scrape together bits and pieces from household chemicals but you wouldnt want to ingest what they made....
besides, we are all beer drinkers here, we have all the mind altering recipe we need!
A little off topic but i also googled how to make Coke ( the fizzy drink) and got a recipe that was apparently one of the originals which one of the ingredients for it was the coca bean ( yes the one they make the other coke out of) Ever tried getting hold of these, highly improbable as well as highly illegal



Cheers
Leigh
Leigh
I always believed that Sarsaparilla (or Root Beer) were made from the sarsaparilla vine (using the dried roots). The effects of this particular plant (Smilax regelii and other closely related species) are purported to be hugely beneficial in a number of health related areas, including liver detox, boosting male libido , skin disorders and a general tonic for health. From my POV, these are a lot more positive than the potential side effects (cancer) from the Sassafras tree.
Wikipedia (amn I allowed to quote them here??) suggests that Sassafrass was indeed used for root beer, but now it is the aforementioned plant that is used worldwide. (quote: Sarsaparilla vine should not be confused with the large sasparilla and sassafras trees (the root and bark of which were once used to flavor root beer).
Wikipedia (amn I allowed to quote them here??) suggests that Sassafrass was indeed used for root beer, but now it is the aforementioned plant that is used worldwide. (quote: Sarsaparilla vine should not be confused with the large sasparilla and sassafras trees (the root and bark of which were once used to flavor root beer).
An intelligent man is sometimes forced to be drunk to spend time with his fools. (Ernest Hemingway)
Hashie wrote:But that is just my opinion and I'm no scientist.
LOLdrsmurto wrote:Back off man. I'm a scientist.

KIP = Knowledge Is Power
"Maybe we'll leave come springtime/Meanwhile, have another beer/What would we do without these jerks anyway/Besides, all our friends are here." -- Don Henley, Sunset Grill
"Maybe we'll leave come springtime/Meanwhile, have another beer/What would we do without these jerks anyway/Besides, all our friends are here." -- Don Henley, Sunset Grill