Coopers corona recipe help

Suggest or request any recipes for a particular beer or style of beer. Post all recipes here, including kit, partial mash and all-grain.
Post Reply
jadk42
Posts: 34
Joined: Saturday Oct 27, 2007 7:52 am

Coopers corona recipe help

Post by jadk42 »

My wife and daughter like corona and bought me a can for christmas. Does anyone dress it up to give a good beer?
Kevnlis
Posts: 3380
Joined: Tuesday Jul 10, 2007 5:15 pm
Location: B-Rat
Contact:

Post by Kevnlis »

I assume you mean the Coopers Mexican Ceveza kit?

I would use the kit, 1 kilo of dextrose, and 250g Corn Syrup. That is about as close as you will get without alot of stuffin around IMHO.
Prost and happy brewing!

Image
O'Brien Gluten Free Beer
User avatar
rwh
Posts: 2810
Joined: Friday Jun 16, 2006 1:47 pm
Location: Melbourne, Australia
Contact:

Post by rwh »

I'd do the can plus 1kg Coopers Brew Enhancer 1.
w00t!
Kevnlis
Posts: 3380
Joined: Tuesday Jul 10, 2007 5:15 pm
Location: B-Rat
Contact:

Post by Kevnlis »

rwh wrote:I'd do the can plus 1kg Coopers Brew Enhancer 1.
Costs alot more? Though I guess you could go 500g Dex, 250g LDME, and 250g Corn Syrup if you wanted (I believe that is what BE1 is?)
Prost and happy brewing!

Image
O'Brien Gluten Free Beer
User avatar
rwh
Posts: 2810
Joined: Friday Jun 16, 2006 1:47 pm
Location: Melbourne, Australia
Contact:

Post by rwh »

Kevnlis wrote:Costs alot more?
Don't think so; it's pretty cheap at the supermarket. If you want, you can substitute the equivalent:
Though I guess you could go 500g Dex, 250g LDME, and 250g Corn Syrup if you wanted (I believe that is what BE1 is?)
BE1 = 750g dex, 250g maltodextrin (corn syrup)
BE2 = 500g dex, 250g LDME, 250g maltodextrin
w00t!
jadk42
Posts: 34
Joined: Saturday Oct 27, 2007 7:52 am

What about fermentation temp for the cerveza yeast

Post by jadk42 »

Does the temp matter much for the coopers cerveza kit
User avatar
rwh
Posts: 2810
Joined: Friday Jun 16, 2006 1:47 pm
Location: Melbourne, Australia
Contact:

Post by rwh »

From the sticky: Common question: Cooper's kit yeasts
The International Series Mexican Cerveza is an ale/lager blend
So, the answer is no. A stable temperature is the most important thing, whether it be 10°C or 27°C. Because it's a blend, the yeast is capable of being used at either lager or ale temperatures.
w00t!
User avatar
KEG
Posts: 1682
Joined: Thursday Dec 21, 2006 9:02 am

Post by KEG »

^^ agreed to a point.. the thing is, fermenting too warm will make the beer more fruity. the cooler the better to a point. *aim* for 18c as a ballpark, but if you can't get that low, it's better to just keep it constant than pack it in ice once a day.
Image
User avatar
warra48
Posts: 2082
Joined: Wednesday Apr 04, 2007 12:45 pm
Location: Corlette NSW

Re: Coopers corona recipe help

Post by warra48 »

jadk42 wrote:My wife and daughter like corona and bought me a can for christmas. Does anyone dress it up to give a good beer?
Keep brewing and learning, and you will yet cure them of their predeliction for Corona... :D :D

Seriously, you will get good advice here from many of the regular contributors. I agree with all that's been said so far.
Wassa
Posts: 579
Joined: Thursday Jul 14, 2005 1:22 pm

Post by Wassa »

Add some Cascade hops using the dry hopping method.

Will give a nice citrussy aftertone.
The liver is Evil and must be punished!!
Post Reply