Hey gang,
Don't forget to tune into The Brewing Network Show today at 5:00 p.m. Pacific Time. This week your Brewcasters Justin Crossley, Jon Plise of B3 and DOZE president Doctor Scott will discuss carbonation levels (how to get it and carbonating to style) and also beer storage. Then, instead of an in studio guest, we will be broadcasting a lecture from Award Winning Brewer Phil Markowski , Brewmaster, Southampton Publick House, given at the NHC this year about his book Farmhouse Ales and Traditional Belgian Ales.
http://www.thebrewingnetwork.com
The Brewing Network Show- 7/24/05
The Brewing Network Show- 7/24/05
"Make beer not war."
Currently fermenting: Double Hopped American Amber
On tap: Apricot Wheat, EJ Phair Harvest Ale (commercially brewed), EJ Phair Blonde Lager (commercially brewed)
Currently fermenting: Double Hopped American Amber
On tap: Apricot Wheat, EJ Phair Harvest Ale (commercially brewed), EJ Phair Blonde Lager (commercially brewed)