Think I did this the other day, wine makers know what I am on about, never seen it in a beer before. Any of you keggers have this happen?
For those in the dark I tapped a fresh keg and my first two glasses were filled with crystals. The remaining was pristine beer. I don't think it was chill haze because when it was warm it the crystals were still there.
Same goes for ice,
It is mind you one of the best beers I have ever made if not the best.
Dogger
Acid Drop
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- Posts: 3168
- Joined: Thursday Aug 26, 2004 10:43 am
- Location: Lucan, Ontario, Canada
Acid Drop
"Listening to someone who brews their own beer is like listening to a religous fanatic talk about the day he saw the light" Ross Murray, Montreal Gazette