frankenstein lager
Posted: Saturday Aug 12, 2006 10:05 pm
wondering what you guys think this will be like
wals lager countrybrewer light liquid malt 16g tetananger@40mins 6gcascade@10mins 6gcascade@5mins 12gcascade@flame out 150gvienna steeped at around 70 for 20min pitched yeast as supplied@14C did a 40min boil added malt with 10min to go
next up is the SEIG ALE 


