Looking for a strong knock you off your feet brew of beer.

Ricemachine · Post by **Ricemachine** » Sunday Apr 22, 2007 8:30 pm

Hi everyone

Im looking for a strong beer that will knock you off your feet. anyone have a good recipe. Also im not into stouts or dark beers.

Can anyone help me out

derfly · Post by **derfly** » Sunday Apr 22, 2007 8:33 pm

Plenty of strong ale recipes on this forum, just need to search for them. Most of them are dark beers although there are some lighter (colour) strong ones.

Get a few brews done, you might find as I did, that your tastes do start to change.

KEG · Post by **KEG** » Sunday Apr 22, 2007 9:54 pm

Ricemachine, just a friendly suggestion.. most of the questions you're asking on here have been covered in the past, try searching around for them

cheers

Flippo · Post by **Flippo** » Monday Apr 23, 2007 12:21 am

Always been interested in what this one would come out like....

http://www.brewcraft.com.au/wa.asp?idWe ... etails=296

If you try it could you give us a heads up....cheers

Longrasser · Post by **Longrasser** » Monday Apr 23, 2007 11:58 am

Had a tin of Brigalows GB and a tin of Tooheys Draught no one wanted so have chucked the whole lot in the spare fermentor with 1kg dex and 1 kg raw sugar and all the yeast and feeder topped to 22 lts Shocked

Boy.. is it goin to town

4 months on yer swear you were drinking Bundy and coke

Certainly takes the wrinkle outa the front of ya trousers

Boonie · Post by **Boonie** » Monday Apr 23, 2007 12:12 pm

I did a Brewfern Triple. Little bit dear as it only makes 24 stubbies or 12 Longies, but it was worth it.

It knocks your socks off and is full of flavour.

It's not a stout, nor IMO a brown....umm.....it's a Belgian

Cheers

Boonie

drtom · Post by **drtom** » Monday Apr 23, 2007 3:21 pm

If you search on Karmeleit Triple, you'll find a brew I did which came out at 10.6%. A friend throws them back like they're regular beer, but I find them more of a sipping drink.

T.

Rysa · Post by **Rysa** » Monday Apr 23, 2007 3:44 pm

http://www.homebrewandbeer.com/forum/vi ... rat+bitter

As referred by LD, supposed to come out at 7.2% from memory but closer to 6>6.5% from what i've got cooking. Smells great!!

Trough Lolly · Post by **Trough Lolly** » Monday Apr 23, 2007 5:17 pm

I have an India Pale Ale that's very moorish and at just under 7% will sneak up on you if you're not too careful!!

Recipe's here:
http://www.aussiehomebrewer.com/forum/i ... recipe=141

Cheers,
TL

drtom · Post by **drtom** » Monday Apr 23, 2007 7:53 pm

Mmmm sneaky beer. I just downed a Karmeleit Triple far too quickly - it doesn't taste alcoholic enough.

T.

Trough Lolly · Post by **Trough Lolly** » Monday Apr 23, 2007 8:59 pm

Perhaps a "sneaky beer" list is worth gathering....?
Erdinger Pikantus (7.3%) - A smooth dark wheat bock beer that goes down far too easily and gets your brain in a classic pincer movement by the 4th bottle...!