Wyeast California Lager Yeast?

[James L]

Hey Guys,

I was given a smack pack of california lager yeast, and was wondering whether it can be used like a lager yeast, but at temperatures between 14C and 20C instead of 8-12C, or whether it should only be used to make particular beers such as the californian common (steam). Could it be used to make a Kolsch?

Its a little old... i think the date on the packet is nov 06... but i'll give it a go... i like a challenge...

[Trough Lolly]

Nov 06 is pretty old, but this is an excellent lager yeast that ferments at room temps.

It makes great Steam Beers - my recipe for that brew...is here...

Cheers,
TL

[James L]

That does sound good, and with my grain brewing equiptment arriving soon, it might be one to try.

It might be one for the winter months.. I have a fridgemate, but i have a feeling the fridge will continually be used for lagers/pilsners instead of brews at the higher temps. If the yeast lasts that long...

[brew.exe]

I have never used that yeast before. I’m temped to try that recipe maybe with some Nelson Sauvin. Got some at the moment that I want to use on my next brew.

[Trough Lolly]

It's a great yeast - and it proves that you can make a nice lager at 18C!!

I fermented an Oktoberfest with this yeast (and called it a Steamfest!!) and it came out quite nicely - a smooth and rich amber lager.

Cheers,
TL